Head Chef (m/f), Palmerston North in Palmerston North, Manawatu-Wanganui

Your tasks:
- Maintains effective cost control, by managing the food management inventory system
- Promotes safety and sanitation, oversees inspection of products handling, establishes and maintains safe practices
- Ensures, on a daily basis, that all products are prepared and presented in accordance with brand or company standards
- Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality
- Prices and orders food and kitchen supplies
- Ensures integrity of all aspects of food, i.e. taste, temperature, presentation, speed of production
- Identifies hiring, firing, advancement, development, promotion of culinary management and non-management staff
Your skills:
- Demonstrates organization and multi-project time/issue management
- Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals
- Requires experience with brand and menu adherence in a corporate setting
- Demonstrates team management, delegation, issue resolution, coaching skills and ability to motivate others and act as a change agent
- Requires a minimum of 5 years managerial or supervision experience in the culinary/food service
Location
Palmerston North
jobid82282
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